[Food that can’t be eaten with crabs]_ how to eat _ taboo
Crab is a kind of food that many people like to eat, especially in the Mid-Autumn Festival, when the river crab is the most fatty and delicious, many people prefer to eat crabs, but when eating crabs, you also need to understandNote: To understand some dietary taboos, crabs cannot be eaten with any food. For example, it is best not to eat persimmons when eating crabs, and it is best not to drink tea immediately after eating crabs.
Food that can’t be eaten with crabs So, what can’t crabs eat with?
In fact, there are many foods that cannot be eaten with crabs, such as our common pumpkins, tomatoes, peanuts, persimmons, loach, etc., can not be eaten with crabs. Below is a summary of all the foods you cannot eat with crabs.And what harm will eat together?
1. Crab can’t eat with anything. Don’t eat persimmon after eating crab. “Drinking persimmon” records: “Don’t eat with crab”.
Judging from the medicinal properties of food, persimmon crabs are all cold, and the same food, cold and cold will hurt the spleen and stomach, and those with deficient constitution should be avoided; persimmon contains acid and acid, and the crab mixes with protein and meets each other.Protein, which is not easy to digest and has the function of absorbing and digesting, makes food stay in the intestine for fermentation, and vomiting, abdominal pain, diarrhea and other food poisoning phenomena will occur.
2. Don’t drink tea after eating crab. When eating crab crab, the best drink is warm rice wine. It is best not to drink tea when eating crab.
Because of crab feet, there is a bit of bacteria in the crab gills. Drinking and drinking vinegar can kill them. Our gastric juice also has a certain sterilizing ability, but after drinking tea, the gastric juice is diluted and the sterilizing effect is greatly reduced; and tea and persimmonSimilarly, it also contains carbonic acid, which can cause gastrointestinal discomfort when eaten together.
Therefore, avoid drinking tea when eating crabs and within an hour after eating crabs.
3, do not eat peanuts after eating crabs. Peanuts have a sweet taste. The trace content is 45%. Greasy things are likely to cause diarrhea when they are cold and profitable. Therefore, crabs should not be eaten with peanuts, especially those with weak stomachs.
4, do not eat cold drinks after drinking crabs, cold drinks such as ice water, ice cream and other cold drinks are cold things, so that the temperature of the stomach and stomach, eat with crabs, will cause diarrhea.
Therefore, you cannot eat with crabs, and you cannot eat cold drinks immediately after eating crabs.
5. Don’t eat loach after eating crabs According to the record of “Compendium of Materia Medica”: “Loach Ganping is non-toxic, can warm the mood, relieve cough and benefit water, and can not afford yang.
“It can be seen that its sex is warm.
The crab is cold and has the opposite function, so they should not be eaten together.
6. Do n’t eat pears after eating crabs. Tao Hongjing’s “Famous Doctors’ Records” states: “Pears are cold and sharp, and they eat more and hurt people.”
In addition, folks have pears and drink boiled water, which can cause diarrhea.
Pears are cold, and crabs are cold. The two foods are easy to hurt the stomach.
7, after eating crabs, do not eat melon, melon or melon, cold and smooth, can remove heat and laxative.
Eating with crabs is harmful to the stomach and intestines, and can easily cause diarrhea.